Mrs. Anderson's Cooling Rack for baking bread and cookies, roasting vegetables, dehydrating fruit, cooling baking dishes and pans, and more Made of sturdy 3.6-millimeter non-stick steel wire; oven safe to 500-degrees Fahrenheit; resists rust; not intended for direct flame or grill use Reinforced frame and footed base supports heavier baking pans, elevates food, and allows better airflow to bake foods evenly and cool them faster Ideal workspace for finishing foods, like decorating cookies, cupcakes, and more; won't scratch surfaces; measures 10 x 18-inches Remove food bits with a gentle brush; hand wash, dry thoroughly; never use metal tools, abrasive cleansers, soak for too long, or cut food on the rack